Kubota Junmai Daijinjo

Brewed in the pursuit of a brilliant new flavor, this contemporary tanrei-karakuchi sake has a hint of pear and melon with an elegant aroma. Floral and expressive, its excellent harmony and acidic taste, gives it a pleasant mouth-feel.

Rice Polishing Ratio
50% for Koji & mash (Niigata-produced Gohyakumangoku rice)

Tastes best when
Ideal serving temperature: 10-15C